At O’Neill’s we only use the best Italia dark roasted beans for all our coffees. Made from 100 per cent Arabica beans sourced entirely from Rainforest Alliance certified farms from South America, these beans produce an intense and smoky espresso based coffee.

Regular Coffee
Freshly ground blend of roasted coffee beans

Espresso
A style and process of brewing resulting in a dark aromatic coffee
(Short shot strong; Long shot milder)

Café Latte
Espresso with steamed milk

Cappuccino
Espresso with frothed milk

Mocha Cappuccino (Mochacino)
Espresso with frothed milk and semi sweet dark chocolate

Flavoured Cappuccino
Espresso with frothed milk and your favourite flavour

Flavoured Shots
Espresso and your favourite flavour

Irish Coffee
Irish whiskey, freshly ground regular coffee, fresh cream with chocolate sprinkle

Baileys Bliss
50mls Baileys, double shot of espresso with steamed and frothed milk

Baileys Coffee
50mls Baileys, regular coffee and freshly whipped cream

Baileys Caramel Latte
50mls of Baileys Caramel, over a dark chocolate base, espresso coffee and hot steamed milk

Spiced Rum Coffee
Shot of Morgan’s Spiced Rum, freshly ground regular coffee with a twist of sweet cinnamon Syrup and freshly whipped cream.

Calypso Coffee
Tia Maria, freshly ground regular coffee and freshly whipped cream

French Coffee
Cognac brandy, freshly ground regular coffee and freshly whipped cream.

Orange Chocole
Bitter sweet hot chocolate served with a shot of orange Cointreau and a marshmallow topping.

Christmas Coffee
Tia Maria Liquor, bitter sweet chocolate, shot of espresso, topped with freshly whipped cream and served with a Cinnamon stick

Hot drinking chocolate
Semi sweet hot chocolate and frothed milk topped with marshmallows.