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Special Offer Breakfast

O'Neill's Popular Irish Breakfast

 

"The best cure for a hangover may be an Irish breakfast - the “full Irish” - in the native vernacular: a fried egg, sausages, bacon, potatoe cake, mushrooms, black (blood) pudding, white pudding and baked beans. And you’ll find the best Irish breakfast in Dublin in a pub, of all places: 300-year-old O’Neill’s Bar & Restaurant, across from the Dublin Tourism visitors center, which begins the traditional “fry-up” at the civilized hour of 8.00a.m. and uses all local ingredients, including Guinness in the sausages and brown sauce, all served with sympathetic smiles.

The Celtic Tiger may have lost its growl, but this auld town is as energized as ever, with bustling pubs, fast-evolving culinary and theater scenes and the warm, witty hospitality that’s given the Irish such a good name."
Jon Marcus, Hemisphires Magazine

United Air Lines Inflight magazine

 

Breakfast at O'Neill's Bar & Restaurant

At O’Neill’s, all of our breakfast products are supplied from only the Best Irish Sources from around our green isle. Our eggs are only free-range, our meaty sausages are and dry-cured streaky bacon are from Crowe’s Farm in Dundrum, Co. Tipperary and have real taste of yesteryear. Our Black and White Pudding is from the award-winning Kelly’s butchers of Newport, Co. Mayo.

We also serve a selection of equally delicious sauces and preserves. Janet’s Country Fayre ‘Really Good Ketchup’ and ‘Really Good Brown Sauce’ are the perfect accompaniment to a Full Irish Breakfast and be sure to smother your Toast in Lady G’s Delicious Hand-Made Jams.

‘Really Good’ Full Irish Breakfast  €10.95

Two Crowe’s Farm Pork Sausages, Two Irish Maple Smoked Bacon, Kelly’s award winning Black and White Pudding, Grilled Tomato, Batchelors Baked Beans, Mushrooms, Fried Free Range Egg and a Dublin Potato Cake. Served with Wholemeal Toast, Lady G’s Handmade Jam and Tea or Freshly Ground Coffee

‘Really Good’ Mini Irish Breakfast €7.50

One Crowe’s Farm Sausage, One Irish Maple Smoked Bacon, Fried Free Range Egg, and Kelly’s Award winning Black Pudding. Served with Wholemeal Toast, Lady G’s Handmade Jam and Tea or Freshly Ground Coffee.

Extra Portions
Bacon/Sausage €1.00 Egg, Potato Cake, Cheese €0.50

Breakfast Roll €5.60
Fresh crusty Baguette with Crowe’s Farm Sausage, Maple Smoked Bacon, Kelly’s award winning Black and White Pudding and Janet’s “Really Good Brown Sauce.

Vegetarian Breakfast €9.95
Dublin Potato Cake, Two Fried Free Range Eggs, Tomato, Flat Mushroom and Batchelors Baked Beans. Served with Wholemeal Toast, Lady G’s Handmade Jam and Tea or Freshly, Ground Coffee.

Paddy’s O’Granola €4.50
A mix of Toasted Cereals and Nuts, Dried F ruit and Organic Sunflower Seeds, served with Mixed Fruits and Boyne Valley Irish Honey

Creamy Lahavans Organic Irish Porridge  €4.75
Organic Irish Porridge served with Crushed Toasted Hazelnuts and Sautéed Bananas, 
Boyne Valley Irish Honey

Pancakes  €6.50
Three Light and Fluffy Homemade Pancakes served with Crowe’s Farm Streaky Bacon and 
Canadian Maple Syrup

Or

Three Light and Fluffy Homemade Pancakes served with Blueberries and Fresh Cream or 
Strawberry Yoghurt

Poached Eggs  €7.95
Poached Free-range Eggs on Toasted Wholemeal Bread with Spinach and Honey Roasted Ham with Grilled Tomato

BLT Bap  €5.25
Wholemeal Toasted Bap with Cos Lettuce, Slow Roasted Tomatoes and Crowe’s Farm 
Streaky Bacon, served with delicious Ballymaloe Country Relish and Creamy Mayonnaise

O’Neill’s Irish Omelets  €8.95
Three Free-range Egg Omelette served with Ardsallagh Goats Cheese, Grilled Apples, Red Onion and Chives. Served with Wholemeal Toast, Lady G’s Handmade Jam and Tea or Freshly Ground Coffee

Or

Three Free-range Egg Omelette served with Dubliner Cheddar Cheese and Honey Roast Ham. Served with Wholemeal Toast, Lady G’s Handmade Jam and Tea or Freshly Ground Coffee

French Toast  €6.95
French Toast served with Irish Maple Smoked Bacon Strips and Canadian Maple Syrup

Dublin Bay Kippers (above)  €9.95
Irish Kippers Grilled in Butter, served on a bed of Baby Spinach with Poached Free Range Egg, Grilled Tomato and Garnished with Lemon Wedges. Served with Wholemeal Toast, Lady G’s Handmade Jam and Tea or Freshly Ground Coffee

Scrambled Eggs  €8.50/€7.90
Free-Range Scrambled Eggs served with Irish Smoked Salmon and Dill, served with Dublin Potato Cake and Grilled Asparagus. Served with Wholemeal Toast, Lady G’s Handmade Jam and Tea or Freshly Ground Coffee

Or

Free-Range Scrambled Eggs with Knockanore Smoked Cheese, Cherry Tomatoes and Fine Herbs, served with Dublin Potato Cake. Served with Wholemeal Toast, Lady G’s Handmade Jam and Tea or Freshly Ground Coffee

Freshly Squeezed Grapefruit Juice  €3.50